Erideivi Macchi

" Erideivi Macchi , Private Chef.

I trained in hospitality between Zurich and Zug and have over ten years of experience in the German-speaking part of Switzerland. Today, I bring my culinary vision directly to my clients' homes, creating signature dining experiences, meticulously crafted down to the last detail.

 

 

 

My Philosophy

 

I believe in a cuisine that combines elegance and authenticity. Each menu is born from the combination of gourmet technique, minimalist aesthetics, and fresh Ticino produce, selected from the finest local artisans and suppliers.

My goal is to transform your home into a small signature restaurant, where taste, service, and atmosphere work together to create a unique memory.